Friday Signature Cocktail Day ~ Blood Orange Blackberry Rum Punch


  • 1 cup chilled blood orange juice
  • 4 (12 ounce) chilled natural blackberry sodas (I used IZZE brand)
  • 1 cup rum
  • ¼ cup fresh lime juice
  • 1 cup fresh blackberries
  • 1 blood orange thinly sliced
  • pansies to garnish (optional)
  1. In a large pitcher filled with ice combine all of the ingredients. Stir gently to combine.
  2. Add several blackberries and an orange slice to each glass and pour the punch into the glasses. Garnish with a pansy if desired and serve immediately.


Recipe and Photo Heather Cristo

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